Expertly Hand-Forged Blades: Each knife in the Epokishi 5-piece set is crafted with 67 layers of Damascus steel and an AUS-10 Japanese super steel cutting core, ensuring exceptional sharpness, strength, and precision for all your culinary tasks.
Perfectly Balanced for Precision: With a full-tang design from tip to heel, these knives are perfectly well-balanced, offering superior hand control and comfort. The double bevel 12° angle blades are ruthlessly sharp, making every cut precise and clean.
Complete Knife Collection: This collection features the fundamental Gyuto, Santoku, Nakiri, Bunka, and Kiritsuke knives, each carefully crafted to embody the finest principles of Japanese artistry. Enhance your cooking journey with these essential instruments.
Elegant and Ergonomic Handles: The striking handles, made from epoxy resin and carbon fiber, provide a perfect blend of aesthetic appeal and functionality. They offer a comfortable, secure grip, allowing for effortless control and balanced handling.
Lifetime Quality with Care: These knives come with a lifetime guarantee and are designed for durability and long-lasting performance. For best results, hand wash with warm, soapy water, dry immediately, and sharpen using whetstones for optimal edge retention.